Recipe of Perfect Sourdough Banana Bread

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, sourdough banana bread. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Sourdough Banana Bread is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Sourdough Banana Bread is something which I’ve loved my whole life.

What Makes This The Ultimate Sourdough Banana Bread? First, it uses all brown sugar. When combined with perfectly overripe bananas and pure vanilla extract, it creates the most exquisite caramel flavor. Second, the ingredients are mixed in a specific order.

To begin with this particular recipe, we have to first prepare a few components. You can have sourdough banana bread using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Sourdough Banana Bread:

1. Prepare 113 g soft unsalted butter
2. Make ready 50 g brown sugar
3. Prepare 40 g condensed milk
4. Take 1 large egg (70g)
5. Prepare 1 tsp dark rum or vanilla extract
6. Get 1 cup unfed sourdough starter(room temperature)
7. Make ready 3 bananas, mashed
8. Take 240 g all purposes flour, sifted
9. Prepare 1/2 tsp salt
10. Take 1/2 tsp baking soda

In this recipe there's only a little bit of baking soda and the starter is working as the acid to help. Sourdough banana bread is put together like a regular quick bread but it uses a cup of sourdough starter to replace part of the flour and liquid from a Your sourdough banana bread will just have that little something special that will make people wonder what your secret is. If you'd like to keep your. Sourdough Banana Bread Not sure what to do with that sourdough starter that you need to cast off?

Steps to make Sourdough Banana Bread:

1. Grease and flour 8 nonstick rectangle carbon steel muffin pan (5.59cm) or 85 inch loaf pan.
2. In a separate bowl combine the flour, salt, and baking soda then sifted.
3. Cream together the butter with sugar. Add egg, and rum (vanilla). Mix in the condensed milk, sourdough starter and mashed bananas.
4. Add the flour mixture to banana mixture and mix just until combined. Do not over-mix. (Or you will have tough bread!)
5. Pour the batter into a greased 9x5-inch bread pan. Bake at 350°F for 40-45 minutes or until a toothpick inserted into the center of the loaf comes out clean.
6. Cool completely prior to slicing.
7. So moist and yummy!

If you'd like to keep your. Sourdough Banana Bread Not sure what to do with that sourdough starter that you need to cast off? Make this great banana bread recipe with that sourdough. An eggless banana bread which uses up sourdough starter/ discard! This recipe can also be made into banana muffins and is suitable for vegans.

So that is going to wrap it up with this exceptional food sourdough banana bread recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!