Recipe of Gordon Ramsay Shenga (Drumstick) Kokum Curry

Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, shenga (drumstick) kokum curry. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Shevgyachya shenga, Drumstick Recepis, Munagyachya shengachi bhaji, Drumstick Curry, hello friends ya video madhe aapan aaj shikanar aho shevagyachya. Drumsticks or shevgachya shenga is very healthly vegetables and also yummy in taste. Very simple to cook with all authentice maharastrian spices. Shevga chi rassa bhaji is a maharashtrian recipe.

Shenga (Drumstick) Kokum Curry is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Shenga (Drumstick) Kokum Curry is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have shenga (drumstick) kokum curry using 16 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Shenga (Drumstick) Kokum Curry:

1. Take 4 Drumsticks
2. Get 2 Onions chopped
3. Get 2 Tomatoes chopped
4. Make ready 2 tbsp Malvani or garam masala
5. Get 1 teaspoon Red chilli
6. Make ready 1/2 teaspoon Turmeric powder
7. Make ready 1 teaspoon Cumin powder
8. Prepare 1/2 Cup coconut paste
9. Take 6-8 Kokum
10. Take 1 tbsp Ginger Garlic paste
11. Make ready 1/4 Tea spoon methi dana
12. Make ready 2 Tej Patta /Curry patta
13. Prepare 1 teaspoon Cumin seeds
14. Make ready 1 pinch Hing
15. Prepare 2 tbsp Oil
16. Make ready as per taste Salt

Boiled peanut (shenga or kadlekai) chat recipe explained in this video with Kannada narration and English subtitles. Peanut curry is a flavorful curry that can be had as side dish for Chapati, dosa or rice. It can be prepared in less time with very few. bbq sauce, honey, drumsticks. Chicken Curry with Coconut Milk and Greek YogurtReceitas Da Felicidade!

Instructions to make Shenga (Drumstick) Kokum Curry:

1. Heat pan. Add oil. Add Cumin seeds, Methi Dana, Hing and Tej Patta(bay leaves)
2. Add Onion saute till they turn translucent. Add ginger and garlic and fry along for a minute.Add chopped Tomatoes.
3. Add Kala or malvani masala, coriander powder, cumin powder, turmeric powder, Red chilli powder.Fry for 2 mins then add drumsticks.
4. Add the coconut paste and Kokum. Fry till oil seperates. Add salt to taste.
5. Cook the drumstick for few min in paste and when half cooked add water as required.
6. Cover and cook till drumstick are cooked well.
7. Serve it hot with chapati or rice.

It can be prepared in less time with very few. bbq sauce, honey, drumsticks. Chicken Curry with Coconut Milk and Greek YogurtReceitas Da Felicidade! Many masalas have dried red chilies and other. How to make the best spicy drumstick curry recipe in Sri Lankan style? Murungakkai poricha kuzhambu recipe in Jaffna.

So that’s going to wrap it up for this special food shenga (drumstick) kokum curry recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!