Easiest Way to Prepare Homemade Chicken Kofta

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, chicken kofta. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Chicken Kofta - چکن کوفتہ - चिकन कोफ़्तह COOK WITH FAIZA. Chicken kofta are ground chicken kabobs. Flavor-packed ground chicken patties that is very popular in the Middle East and North Africa. Ground chicken can be subbed in for ground turkey, delicious.

Chicken Kofta is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Chicken Kofta is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have chicken kofta using 17 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Kofta:

1. Make ready 400 grams chicken breast cut into cubes
2. Make ready 2 medium onions, diced
3. Get 2 cloves garlic
4. Take 4 slices wet white bread
5. Prepare 1 large egg
6. Make ready 1/2 teaspoon black pepper
7. Make ready 1 teaspoon mixed chicken spices
8. Make ready Teaspoon salt
9. Take 1/4 (1 teaspoon) ground cinnamon
10. Take For frying:
11. Make ready vegetable oil
12. Take For serving:
13. Take French fries
14. Get Bread
15. Take Mayonnaise sauce
16. Make ready lettuce
17. Prepare slices Tomato

Let your taste-buds go chicky with this chicken. Kofta is a Middle Eastern, Indian and Balkan meatball or meatloaf. In India, Turkey and Iran, koftas are usually made of lamb, beef, mutton or chicken, whereas Greek and Cypriot varieties are usually. Chicken is perfect for those who don't eat red meat or are trying to cut back.

Instructions to make Chicken Kofta:

1. In a food processor, put all the ingredients together and chop them well until it becomes a paste.
2. Shape it in the form of disc or fingers as desired (I shaped it into the two shapes and used the disks to make the sandwiches in the picture)
3. Fry it in vegetable oil until golden.
4. To serve: grease a piece of bread with mayonnaise, then place a piece of lettuce, top it with chicken Kofta and tomato slices.

In India, Turkey and Iran, koftas are usually made of lamb, beef, mutton or chicken, whereas Greek and Cypriot varieties are usually. Chicken is perfect for those who don't eat red meat or are trying to cut back. The flavor of this chicken kofta recipe is great! When compared to Veg Koftas, Chicken Koftas are easier to give shape to. The chicken kofta balls are made from well seasoned minced chicken.

So that is going to wrap it up with this special food chicken kofta recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!