Steps to Prepare Homemade Chicken/veggie baskets

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, chicken/veggie baskets. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Chicken/veggie baskets is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Chicken/veggie baskets is something that I have loved my entire life.

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To get started with this recipe, we must first prepare a few ingredients. You can have chicken/veggie baskets using 19 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chicken/veggie baskets:

1. Take 225 g (8 oz) diced chicken breast
2. Take 1 small onion
3. Take 1 tsp Italian seasoning
4. Make ready 2 tsp chopped fresh sage
5. Take 2 tsp chopped fresh thyme
6. Take 500 g(17.6 oz) mixed vegetables cut to small pieces, (mushroom, green/yellow/red pepper, celery baby corn, sugar snap peas, onion)
7. Make ready 2-3 tbs olive oil
8. Make ready 2 tbsp melted butter
9. Make ready 4 sheets filo pastry
10. Get grated cheese of your choice
11. Prepare salt and pepper
12. Get For the salad:
13. Get 1 1/2 cup cooked quinoa,
14. Make ready cherry tomatoes,
15. Prepare chopped cucumber,
16. Get sliced red onion,
17. Get baby spinach leaves,
18. Get olive oil and lemon juice
19. Get salt and pepper

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Instructions to make Chicken/veggie baskets:

1. Start with pre-heating your oven to 180 c (350 F, gas mark 4). Melt 2-3 tbsp of olive oil in a frying pan over a medium heat, Add the chopped onion and cook and stir until tender but not brown, about 5 minutes. Add the chicken and stir fry for a further 5 minutes, season then mix in all the vegetables. Stir fry until everything is cooked through. Sprinkle a tsp of flour over it mix again then set aside to cool.
2. Unroll your filo pastry and cut into 9 cm (3.5") squares, brush with melted butter and stack 4 of them together at angles to form a basket shape. Gently press them into your greased muffin tin. Fill each filo case with chicken filling sprinkle with grated cheese or crumble feta cheese over them. Bake for 15 minutes
3. For the salad mix all ingredients. No hard rules, you can use as much or as little of the vegetables, season then add olive oil and lemon juice. Enjoy.

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So that’s going to wrap it up with this exceptional food chicken/veggie baskets recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!