Easiest Way to Make Ultimate beef semur

Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, beef semur. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

beef semur is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. beef semur is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have beef semur using 17 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make beef semur:

1. Take 1 kg tenderloin (beef)
2. Prepare 2 large potatoes
3. Take 2 large carrot
4. Get 10 small beans
5. Take 2 large brocolli
6. Get 3 tbsp soy sauce (kecap) not salty soy sauce like japanese or korean soy sauce, but the taste is sweet and the texture is thick, and u can found it in the asian market
7. Prepare 2 tbsp tomato ketchup
8. Prepare 2 large tomato
9. Make ready 1 tsp salt
10. Take 1 tsp sugar
11. Prepare 10 quail eggs (boil it for about 8 minutes,peel it,set aside)
12. Take spices (make like puree,u can use blender or chopper)
13. Get 6 clove garlic
14. Get 5 clove shallot
15. Prepare 1/2 large onion
16. Take 1/4 cup hazelnut (kemiri)
17. Get 1 tsp black pepper

Steps to make beef semur:

1. boil 1 liter water with beef tenderloin,until the meat is tender. u can test it using the fork. chop the meat for about 3 cm. set aside the beef stock in the bowl.
2. prepare the pot , add 3 tsp olive oil or unsalted butter. add the puree spices. saute the puree until the color is changing until golden brown and smells good. add soy sauce,wait until soy sauce is caramelized,stir it, add the beef stock,wait until it's boiling. add chopped tenderloin. cover the pot. wait for about 8 minutes.
3. peel the potatoes,chopped like artificial crabmeat size. add into the boiling beef broth and meat. add the tomato ketchup,stir it,and cover it again.
4. peel the carrots,cut like artificial crab size. cut the bean same size like the carrots. cut the brocolli. prepare the boiling water,add a pinch of salt. boil the carrot for about 5 minutes or until it soft but not to soft,u can taste it soft but still crunchy. boil the bean about 4 minutes,until soft but still crunchy, so does the brocolli boil it until soft but still crunchy. set aside,put it in a plate.
5. check the semur in the pot. taste it,add the salt, and sugar. add the tomatoes. cover it again,wait until the beef stock / sauce is thick, not too thick but not too watery either. last,add the boiling quail eggs. mix it, served it.
6. u can served the beef semur with the vegetables stew. hope u'll like it and understand my recipes :p i'm so sorry if my english is bad.. cheers :)

So that’s going to wrap it up with this special food beef semur recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!