Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, aloo puri (crispy maithi (fenugreek) puri with spicy potato in maggi masala.). It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Aloo puri (Crispy maithi (fenugreek) puri with spicy potato in maggi masala.) is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Aloo puri (Crispy maithi (fenugreek) puri with spicy potato in maggi masala.) is something which I’ve loved my whole life. They are fine and they look fantastic.
In this video, we will make Masala Aloo Poori, this is a very easy yet different breakfast & tiffin recipe. This Potato & Spice flavored Puri is a quick. This Potato & Spice flavored Puri is a quick, crispy and goes well with almost all home style sabzis! aloo puri,aloo poori,easy poori recipe,puri,aloo recipes,spicy poori,aloo puri recipe,poori masala recipe,alu puri,potato puri,how to make aloo puri,potato poori,aloo puri surat,punjabi a. How to make Kids Special Potato poori Grandpa Kitchen.
To get started with this particular recipe, we have to prepare a few components. You can cook aloo puri (crispy maithi (fenugreek) puri with spicy potato in maggi masala.) using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Aloo puri (Crispy maithi (fenugreek) puri with spicy potato in maggi masala.):
- Make ready For puri—
- Make ready 1 cup wheat flour
- Prepare 1/2 cup fresh maithi leaves chopped
- Take 1 tsp saunf (fennal seeds)
- Get to taste Salt
- Get as needed Oil for frying
- Take For spicy potatoes—
- Make ready 4-5 baby potatoes cut into round
- Take 2 packet.. Maggi masala(or to taste)
- Make ready 1 tbsp oil
- Make ready as needed Fresh coriander leaves chopped
- Get to taste Salt if needed
You might have noticed that this Potato masala is quite similar to a Vada Pav stuffing! wheat flour. however, aloo ki poori is prepared with the combination of wheat flour and boiled mashed potatoes to form a smooth dough. more importantly, aloo ki puri can be served as it Did you try this recipe? Masala poori or tikhi puri with masala, is a tasty, vegetarian North Indian breakfast item. Learn how to make spicy puri recipe with potato curry or bhaji. Each home cook has his or her version of the masala poori recipe.
Steps to make Aloo puri (Crispy maithi (fenugreek) puri with spicy potato in maggi masala.):
- First peel potatoes and cut it into round….Now heat a pan with 1tbsp of oil and add potatoes..Stri and cover it…And cook for 4 to 5 min..Or till becomes soft.(stri regularly)
- Add maggi masala and mix well.. Switch off the flame..And garnish with fresh coriander leaves.
- Making puri—take 1 cup of wheat flour in a bowl and add chopped maithi leaves, salt, saunf (fennal seeds) and 1tbsp of oil.
- Knead a dough with water.
- Make small sizes of puri and fry.
Learn how to make spicy puri recipe with potato curry or bhaji. Each home cook has his or her version of the masala poori recipe. Whatever the version, turmeric powder is an essential ingredient which lends the. Aloo Puri Recipe - Potato puri - How to make perfect aloo puri - Aloo ki puri recipe. thefoodrecipescollection. Potato, onion, chickpeas, coriander chutney stuffed crispy puri drenched in sour and spicy mint flavored water (pudina pani) easily fills one's mouth and takes taste buds on a journey of heaven and it is no wonder that it's a popular street snack along the length and breadth of India and known as gol.
So that’s going to wrap this up for this exceptional food aloo puri (crispy maithi (fenugreek) puri with spicy potato in maggi masala.) recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
