Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, pani puri with 2 types of water 😋. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Pani Puri with 2 types of Water 😋 is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look fantastic. Pani Puri with 2 types of Water 😋 is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have pani puri with 2 types of water 😋 using 32 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Pani Puri with 2 types of Water 😋:
- Make ready Puri
- Take 1 cup semolina
- Make ready 4 tbsp All-purpose Flour
- Get Half tsp Salt
- Take Half to 1 cup hot water
- Take Filling :
- Take 1 cup chickpeas
- Make ready Chaat masala as required
- Get Imli meethi chutney
- Get Meetha dahi
- Make ready Sev
- Take Cilantro for garnishing
- Get Green Pani :
- Prepare Half bunch cilantro
- Get 8-10 Mint leaves
- Prepare 3-4 Green chillies
- Prepare 1 tsp Black salt
- Make ready 1 tsp Chaat masala
- Prepare 1 tsp roasted cumin powder
- Take 1/4 tsp Ginger Powder
- Make ready 1 tsp lemon juice
- Prepare 2 tsp Imli pulp
- Prepare To taste salt
- Get 4 cups Chilled water
- Make ready Brown Pani :
- Get 1 cup imli pulp
- Get 1 tbsp black salt
- Take 1 tbsp chaat masala
- Get 1 tsp red chilli powder
- Make ready 1/2 tsp salt
- Prepare Quarter tsp Ginger powder
- Get 5 cups chilled water
Steps to make Pani Puri with 2 types of Water 😋:
- To make puries prepare its dough by mixing all the dry ingredients of puri together.
- Now gradually pour hot water in it to combine and keep mixing with the spoon as water is hot so we can't touch it at this spot. - - When it is well combined knead it for 2 mins with hands and cover it. give it rest for 15 to 20 mins
- Now make 4 equal balls of it. - - Now roll them 1 by 1.. and cut your desired size puris out of it. Then give them 10 to 12 mins rest. Don't cover them.
- Now fry them.. keep dry side of puri upside and soft side downwards and keep pour hot oil on each puri till they becomes like a ball.. after that flip there sides and fry till nice golden from both sides. - - Now keep them in strainer for 5 mins. - - From this quantity You can make approximately 48 puris.
- Now make Green Pani and for that Blend all ingredients together than mix dry spices to it except chilled water.
- Now add water to this prepared chutney and mix it well.
- Now brown water… Mix all the ingredients into imli pulp well then mix 5 cups of chilled water in it.
- Now assembling of puri : Make hole in puri, put few chaat masala coated boiled chickpeas in it, thn meethi chutney, thn meetha dahi, thn sev and cilantro.
- Serve with prepared waters 😋
So that is going to wrap it up for this special food pani puri with 2 types of water 😋 recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
