Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, creamy rice pudding. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Creamy rice pudding is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Creamy rice pudding is something that I’ve loved my entire life. They are fine and they look fantastic.
Creamy Rice Pudding. this link is to an external site that may or may not meet accessibility guidelines. "Rice pudding is how God intended us to eat rice," my father announced when I mentioned I was thinking about making some. This simple recipe will soon become your favourite way of making a delicious rice pudding, it's so easy even l can make it! Looking for a Creamy Rice Pudding recipe? This is my absolutely favourite rice pudding, that is, in my opinion, the creamiest and most delicious rice pudding you can make!
To begin with this particular recipe, we have to prepare a few ingredients. You can have creamy rice pudding using 6 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Creamy rice pudding:
- Make ready 80 g butter
- Make ready 200 g pudding rice
- Make ready 1.4 litres milk
- Prepare 150 g sugar
- Take 1 tsp vanilla extract to taste
- Make ready 1/4 grated nutmeg
This creamy rice pudding recipe is so simple to prepare, even the kids can make it all by themselves. Using a slow cooker means that you can add all the ingredients, turn it on, and walk away. This creamy rice pudding infused with cinnamon flavour and pops of plump sultanas is just heavenly!! It's an effortless, straightforward recipe that's the perfect cosy dessert for cold winter nights.
Instructions to make Creamy rice pudding:
- Preheat the oven to 140C
- Melt the butter in a casserole dish over medium heat on the hob
- Add rice and sugar and stir until dissolved
- Add the milk, nutmeg and vanilla essence, bring to the boil and stir until there are no lumps
- Put in the oven
- Remove from the oven after an hour and a half and leave to cool for half an hour
- Tuck in now or save for breakfast tomorrow
This creamy rice pudding infused with cinnamon flavour and pops of plump sultanas is just heavenly!! It's an effortless, straightforward recipe that's the perfect cosy dessert for cold winter nights. Rice pudding is the queen of comfort desserts. Enjoyed around the world in infinite versions, rice pudding is always creamy and soothing, and it has just enough chewiness to satisfy. Print Recipe. (Pudding will thicken as it cools, so you may want to add a little extra half and half if you're serving it cold.) Slow Cooker Rice Pudding that is rich and creamy!
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