Recipe of Super Quick Homemade Greek style rice pudding

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, greek style rice pudding. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Rizogalo is one of my favourite desserts. When making rizogalo, you cant stray too far away from the kitchen, as this dish requires constant stirring. Greek rice pudding is simple, comforting, and delicious. Some people in Greece make it with eggs, but my aunt prefers without.

Greek style rice pudding is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They are nice and they look wonderful. Greek style rice pudding is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have greek style rice pudding using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Greek style rice pudding:

1. Prepare 1.5 cups Italian style rice
2. Prepare 1-2 cups water
3. Make ready 1.5 litres milk
4. Take 1 1/4 cups granulated sugar or to your liking
5. Take 1 tsp vanilla extract
6. Prepare 2 cinnamon sticks
7. Get Ground cinnamon for topping

This brashness isn't particularly different from any other once-great culture who Rizogalo. Greek rice pudding is just one of those delightfully straightforward, simple dishes. Greek-style rice pudding is a popular dish that is usually enjoyed as a sweet breakfast, a light afternoon snack, or a comforting dessert. In its basic form, it consists of rice and milk that are slowly cooked and vigorously stirred until they transform into a thick, almost custard-like treat.

Instructions to make Greek style rice pudding:

1. Firs wash the rice vigorously in a strainer
2. Now add the water in a pot and add water till it covers the rice about one inch above and boil at low heat till the water is almost evaporated from the pot
3. In another bigger pot add the milk and bring it to a boil at medium low heat
4. Now that the water is starting to boil add the rice,cinnamon sticks,vanilla and sugar make sure the rice goes in with the left over water it will help so the milk will not rise
5. Cook at low closer to medium heat stirring constantly so the rice doesn’t stick for close to 45 min you will notice the starch will start making the pudding thicker
6. Now it’s ready poor it in small bowls and enjoy

Greek-style rice pudding is a popular dish that is usually enjoyed as a sweet breakfast, a light afternoon snack, or a comforting dessert. In its basic form, it consists of rice and milk that are slowly cooked and vigorously stirred until they transform into a thick, almost custard-like treat. I love a great Greek rice pudding recipe. That's why I'm always on the hunt for a great greek rice pudding recipe. And when I say great … I really mean the OLDEST.

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