Simple Way to Make Quick Cinnamon Roll

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, cinnamon roll. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Cinnamon Roll is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Cinnamon Roll is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have cinnamon roll using 13 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Cinnamon Roll:

1. Take Bread dough
2. Take 390 gram (3 cups) strong white flour
3. Get 180 ml (3/4 cup) milk/water (warm)
4. Take 57 gram (1/4 cup) butter
5. Make ready 32 gram (2 and 1/2 tbsp) sugar
6. Prepare 1 egg (room temperatur)
7. Take 1 1/4 tsp salt
8. Get 1 tsp yeast
9. Take Cream cheese frosting + milk (for topping)
10. Prepare Filling
11. Take 90 gram (1/2 cup) brown sugar
12. Get 57 gram (1/4 cup) unsalted butter
13. Take 2 tsp cinnamon powder

Steps to make Cinnamon Roll:

1. In large bowl, add milk, egg, butter, yeast, and salt. Combine everything well.
2. Then add flour into mixture and combine together to form a shaggy mass of dough.
3. Transfer dough on to clean work surface and knead a few minute until it form smooth dough.
4. Shape it into ball shape and cover with towel or plastic wrap and let dough rest for five minutes
5. Roll the dough into the thin sheet (about 1/4 inch thickness). Pat, strech, and roll out the dough to form 18 X 15 inch rectangle. Spread filling to all surface and roll the dough into a cylinder shape. Slice cylinder into 12 portion.
6. Transfer to baking pan, thats been greased with butter. Cover with plastic wrap and proof it about 50-60 minutes.
7. Bake them at 350 °F for 15-20 minutes. Let it cool down. Spread cream cheese frosting when bread still warm.
8. Serve and enjoy it !

So that is going to wrap this up for this exceptional food cinnamon roll recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!