28/10/2020 15:31

Recipe of Ultimate Cinnamon rolls

by Bruce Freeman

Cinnamon rolls
Cinnamon rolls

Hey everyone, it is Gordon, welcome to our recipe page. Today, we’re going to make a special dish, cinnamon rolls. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Cinnamon rolls is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Cinnamon rolls is something that I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have cinnamon rolls using 16 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Cinnamon rolls:
  1. Get Dough
  2. Make ready 300 g flour
  3. Get 50 g sugar
  4. Take 60 g butter
  5. Get 240 ml milk
  6. Prepare 1 tsp yeast
  7. Make ready 1 tsp baking powder
  8. Prepare 1/8 tsp salt
  9. Take Filling
  10. Take 70 g brown sugar
  11. Take 80 g butter
  12. Take 1 tbsp cinnamon
  13. Make ready Glaze
  14. Make ready 60 g cream cheese
  15. Make ready 2 tbsp milk
  16. Take 1 tbsp powdered sugar
Instructions to make Cinnamon rolls:
  1. Melt butter
  2. Add sugar and milk to butter, let all of them cool down to room temperature
  3. Add yeast
  4. Take 240g of flour and mix with wet ingredients so there will be no lumps
  5. Cover and let it rest for 1-1.5h
  6. Combine ingredients for the filling (butter, sugar, cinnamon)
  7. Add rest of the flour to the dough and mix it well
  8. Roll the dough out and add filling in top of it
  9. Roll dough into a log and use floss to cut it
  10. Let it proof for about 30-45m, cover with wet towel or plastic wrap
  11. Bake for 35-40min at 175°
  12. Meanwhile combine ingredients for the glaze (cream cheese, powdered sugar, milk)
  13. Take the rolls out of the oven and put the glaze on them

So that is going to wrap it up with this special food cinnamon rolls recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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