Steps to Make Any-night-of-the-week Rose dudh dulari

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, rose dudh dulari. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Rose dudh dulari is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Rose dudh dulari is something which I’ve loved my whole life. They are nice and they look fantastic.

I'm Chef Sara welcome to our YouTube channel Chef Sara cook house l have learned cooking from highly professional chefs. Dudh Dulari is a very uncommon desert and made with milk, sweets, fruits and jelly. One time who eat this desert, he/she want eat again and again trust me. Doodh Dulari Recipe By Food Fusion (Ramzan/Eid Special Recipe).

To get started with this recipe, we must prepare a few ingredients. You can cook rose dudh dulari using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Rose dudh dulari:

1. Make ready 300 ml milk
2. Prepare 1 cup seviyaan
3. Prepare 2 tbsp rose syrup
4. Take 1/4 cup sugar
5. Get Some dryfruits jelly chamcham cherry
6. Make ready 1/2 cup apple
7. Take 1/4 tbsp cardamom powder
8. Take 2 tbsp cornflour syrup
9. Get 1 tbsp butter
10. Get 3 tbsp amul cream

Depends who you ask but I thank you.

Steps to make Rose dudh dulari:

1. Firstly take a pan and add 1 tbsp butter in it.melt it and add seviyaan.roast it for 2-3 min.now switch off the flame and let it cool at room temperature.
2. Now take a pan and add 300 ml milk in it.boli it on medium flame.
3. Add roasted seviyaan in it and cook it for 5 min.
4. Now add cornflour syrup in it and cook it till it reduces to half the quantity.
5. Now add sugar and rose syrup in it and cook for 2 min.turn off the flame and let it cool at room temperature.
6. Now add 2-3 tbsp amul cream in it and mix it well.
7. Add some jelly apple dryfruits cherries and chamcham in it.
8. Refrigerate for 3-4 hours and serve it cold.

So that’s going to wrap it up for this special food rose dudh dulari recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!