How to Prepare Award-winning Stuffed urad,chana dal and paneer malai parathe

Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, stuffed urad,chana dal and paneer malai parathe. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Dhaba Stuffed Chana Dal Paratha Recipe for Vegetarian. Chana Dal Paratha recipe, Chana Dal Stuffed Paratha Recipe in Hindi, Protein Rich Yellow for Breakfast, Chana Dal Paratha for breakfast, Dal Prantha Recipe in hindi, How to make chana dal prantha, chana dal pratha recipe video. Dal paratha is a very popular Gujarati dish prepared with whole wheat flour, dal and spices. It can be prepared with any dal.

Stuffed urad,chana dal and paneer malai parathe is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Stuffed urad,chana dal and paneer malai parathe is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have stuffed urad,chana dal and paneer malai parathe using 17 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Stuffed urad,chana dal and paneer malai parathe:

1. Prepare 1/2 cup Urad dal soaked & grinded
2. Get 1/2 cup Chana dal soaked & grinded
3. Get 2 tsp Paneer grated
4. Take 2 tsp Malai
5. Get 1 tsp Cumin seeds
6. Get 1 tsp Garam masala
7. Make ready 1/2 tsp Fennel/Saunf powder
8. Make ready 1 tsp Green chillies
9. Prepare 2 tsp Green coriander
10. Take 1 tsp Hing
11. Make ready As required Salt
12. Get 1 tsp Mango powder
13. Prepare 1 tsp Chilli flakes
14. Take 1/2 cup Curd
15. Take 2 tsp Ghee
16. Make ready 2 cups Wheat flour
17. Prepare For shallow frying Oil

Quick and Easy Instant Pot recipe rich in protiens, fibers and minerals. Urad-chana dal is ready to be served. For extra rich look and flavors, like in the picture below, pour additional tempering from top. Punajabi Paneer Recipes : Lachcha Paneer Paratha, Paneer Tikka Recipe, Aloo Paneer Chaat, Mutter Paneer Butter Masala, Paneer A unique combination of urad dal and paneer, this seemingly elaborate recipe can be prepared quite swiftly if you work smartly.

Steps to make Stuffed urad,chana dal and paneer malai parathe:

1. In a bowl put flour,salt,cumin seeds,mix it.
2. Add curd,& ghee,mix it,knead it with the help of water.keep it aside.
3. Now take a pan Heat it put 1 tsp butter,add Hing, cumin seeds,Green chilli,ginger and fry it for 1 minute.
4. Add all spices and grind dal now fry it for 2 minutes.
5. Remove it from the flame.
6. Add paneer and malai,salt,mix it very well.
7. Keep it aside for cooling.
8. Now make balls from the kneaded dough.
9. Make it like a bowl and fill it with fried dal mixture.
10. Now roll it like paratha neither too thick nor too thin.
11. Heat the pan add rolled paratha and shallow fry it adding little oil.
12. Bake it both sides until crispy and golden.
13. Serve it hot with any vegetable or pickles.
14. It can be also served like breakfast or evening snacks.

For extra rich look and flavors, like in the picture below, pour additional tempering from top. Punajabi Paneer Recipes : Lachcha Paneer Paratha, Paneer Tikka Recipe, Aloo Paneer Chaat, Mutter Paneer Butter Masala, Paneer A unique combination of urad dal and paneer, this seemingly elaborate recipe can be prepared quite swiftly if you work smartly. Urad Dal with Paneer, a unique combination of urad dal and paneer, this seemingly elaborate recipe can be prepared quite swiftly if you work smartly. Just remember to soak the urad dal for an hour, and you are all set to go. The best part of urad dal with paneer is that it is made with everyday.

So that’s going to wrap this up with this exceptional food stuffed urad,chana dal and paneer malai parathe recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!