Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, .peas pulao with mutton curry. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
.Peas Pulao With mutton Curry is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. .Peas Pulao With mutton Curry is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have .peas pulao with mutton curry using 29 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make .Peas Pulao With mutton Curry:
- Prepare Peas Pulao Ingridients
- Get 1 cup basmati rice
- Prepare 1/2 cup green Pease
- Make ready 1 inch cinnamon stick
- Get 1 star anase
- Make ready 1 black cardamom
- Make ready 2 green cardamom
- Prepare 4 cloves
- Take 2 bay leaf
- Make ready 1 green chilli
- Prepare to taste Salt
- Prepare 1 tbsp ghee
- Prepare as needed Chopped coriander leaves
- Prepare Mutton curry Ingridients
- Take 1/2 kg mutton
- Make ready 5-6 onions chopped
- Prepare 1/2 cup yougurt
- Get 1 tbsp Ginger garlic paste
- Get 1 tbsp red chilli powder
- Make ready 1 tbsp coriander powder
- Make ready 1 tsp cumin powder
- Make ready 1 tbsp garam Masala powder
- Make ready 1/4 tsp turmeric power
- Make ready 1 black cardamom
- Make ready 1/2 inch cinemon
- Make ready 1 bay leaf
- Get 1 tsp cumin seeds
- Get 2 tbsp Oil
- Take to taste Salt
Steps to make .Peas Pulao With mutton Curry:
- Pease pulao method….First soak the rice atleast 1/2hour
- Now take a cooker add ghee when ghee heated then add star anas,green cardamom, black cardamom,bay leaf,cloves, green chillie and cinemon stick fry2,3 seconds.
- Now add green Pease mix it cook it In a 2 minutes.after 2 minutes add basmati rice and salt mix it Add water 11/2cup stir it.now allow it comes one boil.
- After coming one boil cover the lid and allow it comes 2 wissels.
- After 2 wissels switch off the flame and cool down the cooker.
- After cooldown the cooker open cooler lid and add chopped coriander leaves it's ready to serve enjoy!
- Mutton curry method…….First take vessel add cleaned meat pieces, ginger garlic paste,all dry masala,yougurt,and give it a good mix keep a side atleast 1/2hour.
- After 1/2hour marinated your meat.
- Now take a kadhai add oil when oil is heat then add cumin seeds, cardamom,cinemon and bay leaf fry some seconds then add chopped onion fry until it's turned golden brown colour.
- Then add marinated meat cook it in atleast 10 minutes.
- After 10 minutes add water 3 cups,salt mix it and cover the lid and cook it in low to medium flame atleast 1/2 hour.
- After 1/2an hour check it if you want cook it another 5 minutes.After 5 minutes open the lid and add chopped coriander leaves mix it and switch off the flame it's ready to serve!
- This way you can made mutton curry it's taste awesome.
So that’s going to wrap this up for this exceptional food .peas pulao with mutton curry recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
