Recipe of Quick Tricolour Veg Sizzler

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, tricolour veg sizzler. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Veg Sizzler is a dish we all love to gorge on. This complete meal, consisting of rice/noodles, crunchy stir fried veggies, french fries and the sizzling BBQ. The site owner hides the web page description. The site owner hides the web page description.

Tricolour Veg Sizzler is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Tricolour Veg Sizzler is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have tricolour veg sizzler using 49 ingredients and 19 steps. Here is how you can achieve that.

The ingredients needed to make Tricolour Veg Sizzler:

1. Make ready For Cutlets:
2. Take 2 Boiled and mashed Potatoes
3. Get 1/2 Cup Green Peas
4. Take 1/4 Cup Sweet Corn
5. Get 4 Green Chillies
6. Prepare 1 Piece Ginger
7. Make ready 5-6 Mint Leaves
8. Prepare 2 tbsp Fresh Coriander
9. Get 1 tsp Chat Masala
10. Get to taste Salt
11. Make ready 4 tbsp Bread Crumbs
12. Get 1 tbsp Suji
13. Make ready For Rice:
14. Prepare 2 Cups cooked rice
15. Take 4 tbsp Boiled Chopped Carrot
16. Take 4 tbsp Boiled Chopped Peas
17. Get 4 tbsp Boiled Sweet Corn
18. Prepare 1 tbsp Ghee
19. Prepare to taste Salt
20. Get For French Fries
21. Prepare 3 Potatoes
22. Get Some Oil for frying
23. Take To taste Salt
24. Prepare For Gravy:
25. Take 1 Chopped Onion
26. Get 1 tbsp Oil
27. Prepare 1/4 Cup Boiled green peas
28. Take 1 Boiled Chopped Carrot
29. Take 1 Small tin of baked beans
30. Get 1 tsp Ginger Paste
31. Prepare 1 tsp Garlic Paste
32. Get 1 tbsp Chilli Sauce
33. Make ready 1 tbsp Tomato Ketchup
34. Get To taste Salt
35. Get 1 tsp Pepper Powder
36. Take For Green Chutney
37. Prepare 1/2 Cup Coriander
38. Get 6-8 Mint Leaves
39. Get 4-5 Green Chillies
40. Get 2 tbsp Chopped Green garlic if available
41. Take To taste Salt
42. Get 1 Piece ginger
43. Take 1/2 tbsp Lemon Juice
44. Take As required Water
45. Take For Salad
46. Get 4 tbsp Chopped Cabbage
47. Make ready 1/2 Grated Carrot
48. Make ready 1/2 Chopped Capsicum
49. Prepare Some Mint Leaves for garnishing

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Instructions to make Tricolour Veg Sizzler:

1. For Cutlets,Take the boiled and mashed potatoes.
2. Take all ingredients except for chat masala and 2 tbsp Bread Crumbs and grind in a Mixie till it is coarse
3. Now mix all these ingredients with chat Masala and Mashed Potatoes.
4. Now make a cutlet of this mixture and then roll them in the bread crumbs with sooji mixed in.
5. Roast it in a non stick pan.
6. Now it's ready.
7. For Rice,In a non stick pan add 1 tbsp Ghee and then add all the chopped vegetables,rice and salt per taste.
8. Toss it and cook it and then the rice part is ready.
9. For French Fries,Fry the French Fries shapes cut potatoes till crispy.
10. For Gravy,Heat oil and then add Ginger and Garlic pastes,Onion and then cook them for 1-2 minutes.
11. Now add the boiled veggies and then put off the stove.Then add the chilli sauce, ketchup,baked beans,Salt and pepper.
12. Now gravy is ready.
13. For Green Chutney,Grind all ingredients by adding little water.
14. Now it's ready.
15. Serving Procedure,Take a plate and place lettuce or cabbage leaves if accessible and then place some cutlets when warm immediately and then place green chutney below the cutlets
16. Then place hot rice on top of the cutlets and green chutney.
17. Over the rice place the freshly hot French Fries.
18. Finally over the French Fries place a layer of the steaming hot gravy.
19. Garnish with Salad and Serve hot

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