Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to make a special dish, cheese lovers couscous. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Mix the triangle cream cheese into the couscous. I have to admit it does take balls (a lot of little balls, hee hee) to combine Israeli Couscous, with it's lovely texture, with cheese in a version that combines risotto and macaroni and cheese and a little pimento surprise! Once the couscous begins to steam, remove the basket and tip the couscous into a bowl. Crumble the cheese over the couscous and stir so it melts through.
Cheese lovers CousCous is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Cheese lovers CousCous is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have cheese lovers couscous using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Cheese lovers CousCous:
- Prepare emmental cheese
- Take egg
- Prepare all-purpose flour
- Prepare bread crumbs
- Prepare Oil for frying
- Take For couscous
- Prepare triangle cream cheese
- Prepare thousand island salad dressing
- Take couscous
- Make ready veggie soup made of cube
Add sour cream mixture and stir to combine. Spread mixture into prepared casserole dish. Add chicken broth, basil and a pinch of salt, bring to a boil. Lift lid, stir in tomatoes, lemon juice and feta cheese.
Instructions to make Cheese lovers CousCous:
- First, slice the emmentali cheese into thick slices and put it into the freezer for a short time to firm up. Then cover the slices in flour, then egg, finally breadcrumbs, and fry them in generous amout of hot oil
- Cook the veggie soup cube according to packaging, when ready pour it on the couscous, mix it well, cover and let it rest for 10 min.
- Mix the triangle cream cheese into the couscous. Serve with the fried cheese and 1000 island salad dressing
Add chicken broth, basil and a pinch of salt, bring to a boil. Lift lid, stir in tomatoes, lemon juice and feta cheese. Couscous is the perfect alternative to plain rice or pasta. These yummy, pearl-shaped grains go great in a salad or are perfect served hot as a side dish! And couscous is SO easy to cook!
So that’s going to wrap it up for this special food cheese lovers couscous recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
