Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, mini gingerbread people. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
She chose the white, orange, yellow and pink coloured writing icing. She also got the easy to decorate funny. Your whole house is going to be full of edible Christmas decorations at this rate! Make these Mini Gingerbread Houses for you family.
Mini gingerbread people is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Mini gingerbread people is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have mini gingerbread people using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Mini gingerbread people:
- Take 175 g dark muscovado sugar
- Get 85 g golden syrup
- Get 100 g salted butter
- Prepare 350 g plain flour (plus extra for dusting)
- Take 1 tsp bicarbonate soda
- Get 1 tbsp ground ginger
- Take 1 tsp ground cinnamon
- Take 1 egg
- Get Icing pens
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Instructions to make Mini gingerbread people:
- Put the sugar, syrup and butter in a pan. Melt over a medium heat and bubble for 2 min Minutes. Remove from the heat and set aside to cool.
- Mix the flour, bicarbonate soda, ginger and cinnamon in a bowl. Add the cooled sugar mixture and the egg. Stir into the flour and form a dough. Knead for 2-3 minutes and then wrap in cling film and chill for 30 mins or more.
- Preheat the oven to 180 degrees. Roll out the dough to a 3mm thickness. Then use a cookie cutter to cut out your gingerbread. I decided to use a mini cutter (5cm x 4cm) to get bite size biscuits but you could use any shape or size. This picture below shows the scale.
- Line a large baking tray with baking paper and place your gingerbread people on it. The dough will expand when cooking so be sure to leave a good gap between each one. You’ll have to cook multiple batches.
- If making small people, bake in the oven for 5-6 minutes. For larger people, bake for 8-9 minutes. You want them to bake until golden. Be careful not to burn them - they can turn very quickly. - (see tip)
- Once cooked, remove from the tray from the oven and transfer the gingerbread to a cooling rack. Once cool, decorate and enjoy!
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So that is going to wrap it up for this exceptional food mini gingerbread people recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
