Simple Way to Prepare Speedy Gulai Nangka Muda 🇮🇩(Indonesian jackfruit curry)

Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, gulai nangka muda 🇮🇩(indonesian jackfruit curry). It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Gulai Nangka Muda 🇮🇩(Indonesian jackfruit curry) is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Gulai Nangka Muda 🇮🇩(Indonesian jackfruit curry) is something which I’ve loved my whole life. They’re nice and they look wonderful.

I have not tried / tasted Indonesian Padang dish before. I have tried cooking this 'gulai nangka muda' based on your recipe it tastes good. GULAI NANGKA / GULAI CUBADAK There are many versions of gulai nangka accross different regions NANGKA MUDA (CUBADAK) Young jackfruit is what we call nangka muda (cubadak) in Learn how to make the best Indonesian-style young jackfruit curry (gulai nangka) in your pressure. You can find Gulai Nangka in all Padang restaurants.

To get started with this recipe, we must first prepare a few components. You can have gulai nangka muda 🇮🇩(indonesian jackfruit curry) using 13 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Gulai Nangka Muda 🇮🇩(Indonesian jackfruit curry):

1. Prepare 2 cans jack fruit
2. Get 200 g Tempe
3. Make ready 2 cans coconut milk
4. Make ready 1 green cabbage
5. Take 1 chayote
6. Make ready 1 thumbsize piece of galangal
7. Take 2 dried thai basil leaves
8. Get 2 dried lime leaves
9. Take 2 tsp Tamarind paste
10. Make ready For paste
11. Take 5 Birdseye chillis
12. Make ready 5 garlic cloves
13. Prepare 3 small shallots

Cubadak atau daging nangka muda, oleh masyarakat minang diolah menjadi aneka masakan seperti rendang dan gulai. Baca juga: Resep Ayam Pop Khas Padang, Lengkap dengan Sausnya. Cara membuat gulai nangka muda ini seperti membuat gulai biasa. Indonesian-Style Collard Greens Curry (Gulai Sayur).

Instructions to make Gulai Nangka Muda 🇮🇩(Indonesian jackfruit curry):

1. Here are the ingredients
2. Drain and part boil the jack fruit until softened
3. To make the paste peel the garlic chilli and shallots.
4. Crush into a paste in a pestle and mortar (or cheat with a blender 😉)
5. Cut the chayote in half, rub together to remove the pith, then remove the seed and slice
6. Slice the cabbage and tempe
7. In a pot add some oil and sauté the paste until a fragrant smell fills the kitchen, then add the dried leaves and galangal
8. Mix the tamarind paste in a could tsbp of water and add to the pan
9. Add the coconut milk, cabbage, Tempe and jackfruit. Slowly simmer for 10 mins. Add salt, sugar and chilli flakes to taste.
10. Serve and enjoy with rice 🍛

Cara membuat gulai nangka muda ini seperti membuat gulai biasa. Indonesian-Style Collard Greens Curry (Gulai Sayur). The key to making this Indonesian dish is to create a base of flavors by gently sweating the · Another Padang cuisine favorite is definitely gulai nangka (jackfruit curry). Whenever I order a nasi bungkus (Padang rice for takeout), I usually get. Among the things we chatted about was how good this curry is.

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