25/09/2020 00:03

Recipe of Award-winning Salt and Pepper Tofu

by Derrick Wolfe

Salt and Pepper Tofu
Salt and Pepper Tofu

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, salt and pepper tofu. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

The tofu is seasoned simply with a salt and white pepper mix. White pepper is used in Chinese dishes because it has a more mild flavor compared to black pepper. I garnished the dish with a little bit of fresh ground black pepper, but the tofu crust is seasoned with salt and white pepper. Salt and Sichuan pepper is one of the most popular and famous Sichuan style mixed spice.

Salt and Pepper Tofu is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Salt and Pepper Tofu is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook salt and pepper tofu using 11 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Salt and Pepper Tofu:
  1. Prepare 1 block medium tofu
  2. Prepare 1 bunch spring onions
  3. Make ready 3 red chillies
  4. Get 3 cloves garlic
  5. Take 1 pinch sichuan peppers
  6. Get 1 pinch cinnamon
  7. Get 1 clove
  8. Make ready 1 pinch star anise
  9. Get 1/2 teaspoon ground ginger
  10. Make ready 1/2 teaspoon garlic powder
  11. Prepare 1/2 teaspoon salt

Salt and Pepper Tofu is more than just salt and pepper and tofu. It's a simple but addictive Chinese restaurant vegetarian dish with red chillies, fragrant. Salt and pepper tofu is a great vegan and gluten-free side dish. For this recipe, you'll shallow fry tofu cubes and season them with salt, white pepper, and You'll want to use ground white pepper in this recipe instead of black pepper.

Steps to make Salt and Pepper Tofu:
  1. Drain and dry the tofu and fry until golden. Remove from the pan.
  2. Crush the spices using a pestle and mortar. In a dry pan gently toast the salt and then the spices. Sprinkle on the tofu. Add a little oil to to the pan and fry the spring onion, chilli and garlic. Combine the spices tofu. Enjoy 😊

Salt and pepper tofu is a great vegan and gluten-free side dish. For this recipe, you'll shallow fry tofu cubes and season them with salt, white pepper, and You'll want to use ground white pepper in this recipe instead of black pepper. Chinese-style salt and pepper dishes get their distinct peppery flavor. This crispy Salt and Pepper Tofu recipe makes a Chinese restaurant-style dish with delicious pan-fried tofu tossed with scallions, garlic, chillies, and spices. The easy tofu recipe is simple but addicting!

So that is going to wrap it up with this special food salt and pepper tofu recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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