Recipe of Speedy Mike's Creamy Seafood Spread On Bagels & Crostinis

Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, mike's creamy seafood spread on bagels & crostinis. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Mike's Creamy Seafood Spread On Bagels & Crostinis is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Mike's Creamy Seafood Spread On Bagels & Crostinis is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have mike's creamy seafood spread on bagels & crostinis using 26 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Mike's Creamy Seafood Spread On Bagels & Crostinis:

1. Get ● For The Seafood [all seafood fine chopped]
2. Prepare 1 Cup King Crab Leg Meat
3. Take 1 Cup Lobster Tail Meat
4. Make ready 1 Cup Flaked Salmon
5. Prepare 1 Cup Shrimp
6. Take 1/4 Lemon Juiced
7. Make ready ● For The Creams [all room temp]
8. Take 2 (8 oz) Packages Philadelphia Cream Cheese
9. Take 1 tsp Fresh Dill Weed
10. Get 2 tbsp Fresh Sour Cream
11. Prepare ● For The Vegetables [all vegetables fine chopped or minced]
12. Prepare 1/3 Cup Celery
13. Make ready 1/2 tsp Fresh Dill
14. Make ready 1/4 Cup Fresh Chives
15. Make ready 1/4 Cup Fresh Parsley
16. Get 1/2 tsp Fine Minced Garlic
17. Prepare ● For The Seasonings
18. Get 1/2 tsp Old Bay Seasoning
19. Make ready 1/4 tsp Lemon Pepper
20. Prepare 1/4 tsp Celery Seeds
21. Make ready ● For The Breads
22. Make ready Assorted Fresh Toasted Bagles
23. Make ready Stonefire Naan Breads
24. Make ready Assorted Quality Crackers
25. Make ready Fresh Quality Crostinis
26. Take Sliced Lemon Wedges

Instructions to make Mike's Creamy Seafood Spread On Bagels & Crostinis:

1. Fine chop your seafood.
2. Fine chop your vegetables and add to seafood. Mix well.
3. Mix everything else together well and chill for a few hours.
4. Smear on bagles, crostinis or, quality crackers.
5. Fresh Stonefire Naan Breads pictured.
6. Fresh crostinis pictured.
7. Garnish with fresh chives and lemon wedges. Enjoy!

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