13/11/2020 15:34

Recipe of Any-night-of-the-week Potato Omelette

by Katie Jimenez

Potato Omelette
Potato Omelette

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, potato omelette. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Combine in a large bowl the potatoes and onions, add salt and pepper to taste and add the beaten eggs. Return the onions, garlic and bacon to the. Add the onions, parsley and garlic; cook until tender. In a bowl, beat eggs, water, salt and pepper.

Potato Omelette is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Potato Omelette is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have potato omelette using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Potato Omelette:
  1. Make ready eggs
  2. Get grated potato
  3. Prepare Salt
  4. Make ready Black pepper
  5. Get Green chilli
  6. Prepare Coriander
  7. Get Cheese (optional)
  8. Get Oil

Reduce the heat to medium-low and cook until the potatoes. Slide the omelette onto a plate, cover with the other plate, flip, and slide the omelette back into the pan, so that the cooked side is on top. Crispy, fried potatoes and eggs make up this popular Spanish Tortilla recipe, perfect for picnics, parties, bbq's, or your traditional Tapas menu! Strain the potatoes and onion through a colander into a large bowl (set the strained oil aside).

Instructions to make Potato Omelette:
  1. Mix grated leave and eggs together & add other ingredients also
  2. Now spread it on a hot pan and bake it from both the sides
  3. After it add cheese on it and bake it for 2-3 minutes
  4. Serve it with ketchup and love 💕

Crispy, fried potatoes and eggs make up this popular Spanish Tortilla recipe, perfect for picnics, parties, bbq's, or your traditional Tapas menu! Strain the potatoes and onion through a colander into a large bowl (set the strained oil aside). You can enjoy it for breakfast, lunch or dinner and you can eat it warm or cold. Then, add peeled and chopped potatoes and chopped onion into large pieces. Tasty food recipes for begginers. cooking videos for dinner. how to make simple snacks for begginers.

So that’s going to wrap this up for this special food potato omelette recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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