Steps to Make Favorite Spicy meatball with spaghetti #themechallenge

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, spicy meatball with spaghetti #themechallenge. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Spicy meatball with spaghetti #themechallenge is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Spicy meatball with spaghetti #themechallenge is something which I’ve loved my whole life.

In this video we show you how to make delicious spaghetti and spicy meatballs. Here's what you need: spaghetti squash, oil, salt, pepper, marinara sauce, ground turkey, parsley, white onion, garlic cloves, parmesan cheese, salt, black pepper. Spicy meatballs are boldly flavored with garlic, cumin, paprika, and cayenne. The sauce is awesome, so I serve them over cauliflower rice.

To get started with this particular recipe, we have to prepare a few components. You can have spicy meatball with spaghetti #themechallenge using 11 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Spicy meatball with spaghetti #themechallenge:

1. Prepare 1 handful spaghetti
2. Get 2 cups water
3. Get Salt
4. Prepare Oil
5. Take Tomatoes
6. Prepare Onions
7. Get Paprika
8. Take Cayenne powder
9. Make ready Garam masala
10. Prepare Garlic
11. Take Coriander

Serve this with more Parmesan cheese and put a slice of garlic bread on the. I love—I mean love—making spaghetti and meatballs. Oh, don't get me wrong—I love eating it, too. But if I had to choose forever between cooking it and eating.

Instructions to make Spicy meatball with spaghetti #themechallenge:

1. I already had prepared the meatballs using lean meat..breadcrumbs, dhania, garlic and rolled them into medium sized balls
2. For the spaghetti, boil the 2 cups of water and add a pinch of salt
3. Add your spaghetti in the boiled water and cover. Let it cook for about 15 minutes
4. Once cooked, drain the excess water if any and run your spaghetti in cold water to remove the excess starch.
5. Add a little bit of oil ndio ziwachane
6. Deep fry your meatballs and set them aside
7. For the meatball sauce, add vegetable oil in a pan over medium heat.
8. Fry your onions and garlic
9. Add the garam masala. Stir in your chopped tomatoes and leave to fry. Add the remaining spices.
10. Add a little bit of water and your fried meatballs and cover to simmer. When cooked to your liking, add coriander.
11. Serve with the prepared spaghetti and enjoy while still hot

Oh, don't get me wrong—I love eating it, too. But if I had to choose forever between cooking it and eating. The mother of all Italian-American foods, excepting pizza, perhaps, is spaghetti and meatballs. Simple to cook, with easy ingredients and only a little prep work, the dish is somehow Whole garlic will have a sharper, slightly spicy flavor. Chopped garlic will take on a slight nutty sweetness as it cooks.

So that is going to wrap it up for this special food spicy meatball with spaghetti #themechallenge recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!