Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, smoky carrot dogs w/ nacho sauce (vegan). It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Smoky Carrot Dogs w/ nacho sauce (vegan) is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Smoky Carrot Dogs w/ nacho sauce (vegan) is something which I’ve loved my whole life.
We've embellished the humble carrot to mimic the smoky taste and snappy texture of a hot dog. But the magic doesn't stop there. The new-wave star of your next cookout is smothered in vegan nacho sauce and garnished to lend a jalapeño popper vibe—one we guarantee will entice vegetarians and. Who the heck, thought of making a CARROT, taste just like a HOT DOG?
To begin with this recipe, we must prepare a few ingredients. You can cook smoky carrot dogs w/ nacho sauce (vegan) using 19 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Smoky Carrot Dogs w/ nacho sauce (vegan):
- Prepare 8 large carrots, rinsed and trimmed ends
- Get 3/4 C raw cashews
- Get 2 T canola oil
- Take 1 T soy sauce
- Make ready 2 tsp liquid smoke
- Prepare 1 1/2 tsp smoked paprika
- Take 1 tsp garlic powder
- Prepare 1 tsp onion powder
- Prepare 1/4 C jarred salsa
- Get 1/4 C almond milk
- Make ready 3 T nutritional yeast
- Make ready 1/4 tsp cayenne pepper
- Take 1/4 tsp cumin
- Prepare 1/4 tsp tumeric
- Get 1/4 tsp kosher salt
- Prepare 1 T water
- Get 1 pkg wheat hotdog buns
- Make ready 2 jalapenos, sliced thin
- Get 1/4 C red onion,, diced
REZEPT: NACHO KÄSE SAUCE - KÄSE DIP - NACHO DIP - schnell selbst gemacht (zu Hause selber Grilled Pork Chops with Smoky-Sweet Maple Bourbon Sauce. Replace regular hot dogs with soy sauce-based marinated carrots for a flavorful vegan carrot hot dog as a healthy option at your next barbeque. Smoky Carrot Dogs with Nacho Sauce. These Vegan Carrot Dogs are THE perfect plant-based alternative to regular hot dogs!
Instructions to make Smoky Carrot Dogs w/ nacho sauce (vegan):
- Soak the cashews in a bowl of water for 8 hours.
- Preheat oven to 450. Line a baking dish with aluminum foil. Round the ends of carrots to fit buns and look like a hotdog.
- Place oil, soy sauce, liquid smoke, paprika, garlic and onion powder in a bowl and whisk. Put the carrots in baking dish in a single layer. Pour the oil mixture over the carrots coating all sides. Bake for 35 minutes turning every 15 minutes.
- Drain cashews. Place cashews, salsa, milk, yeast, cayenne, cumin, tumeric and salt in a blender. Process until creamy. Stir in 1 tsp of water at a time to sauce until you like the consistency.
- Put 1 carrot in each bun and top with the cheese sauce, jalapeno and red onion. Serve. These taste great!
Smoky Carrot Dogs with Nacho Sauce. These Vegan Carrot Dogs are THE perfect plant-based alternative to regular hot dogs! Just store the vegan carrot hot dogs with the marinade in an airtight container in the fridge until you're ready to grill. Favorite hot dog buns or rolls. These luscious carrot dogs arrive just in time for your summer barbecue season.
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