Easiest Way to Prepare Ultimate Cabbage wrapped meatballs

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, cabbage wrapped meatballs. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Cabbage wrapped meatballs is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Cabbage wrapped meatballs is something that I’ve loved my whole life. They are nice and they look wonderful.

These cabbage meatballs are so juicy and flavourful. Once you try them, you won't want to try any other meatball recipe. They are really easy to make. Meatballs with cabbage wrapped around the outside??

To get started with this particular recipe, we have to first prepare a few ingredients. You can have cabbage wrapped meatballs using 16 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Cabbage wrapped meatballs:

1. Make ready 5 large cabbage leaves
2. Take 1 small egg
3. Take 30 ml milk
4. Take 70 g breadcrumbs
5. Take 100 g streaky bacon chopped
6. Prepare 1 cup rice cooked
7. Prepare 1 tsp crushed garlic
8. Get 1 small onion chopped
9. Take 1 small green pepper chopped
10. Take 300 g ground beef
11. Get 300 g ground pork
12. Make ready 1 tsp ground black pepper
13. Take 0.5 tsp salt
14. Take 1 tsp bbq spice
15. Get 1 tbsp soya sauce
16. Prepare 1 can cream of tomato soup

Traditional cabbage rolls are labor intensive and take up a fair amount of the day between the preparation of the filling, parboiling the cabbage, preparing the leaves for stuffing. If stuffed cabbage and spaghetti with meatballs had a baby, it would be cabbage with meatballs. Stuffed cabbage, also know as cabbage rolls, is a delicious, classic Eastern European dish, but it. Be the first to review this recipe.

Instructions to make Cabbage wrapped meatballs:

1. Preheat oven to 190°C.
2. Pre boil water in a large pot. Add the cabbage leaves and cook for 6 minutes. Strain and set aside.
3. In a large mixing bowl mix together the egg, milk and breadcrumbs.
4. Now add the rest of the ingredients (excluding the cabbage and tomato soup), only add a quarter of the tomato soup and mix well.
5. Divide the mixture into five equal parts. Make long meatballs.
6. Pour a quarter of the tomato soup into a greased oven dish.
7. Place 1 meatball on a cabbage leaf. Fold in sides then roll up completely to enclose the meat (like a burrito). Place in the oven dish. Do the same with the rest of the meatballs.
8. Cook for 1 hour in preheated oven. Serve it with a little of the sauce poured over.

Stuffed cabbage, also know as cabbage rolls, is a delicious, classic Eastern European dish, but it. Be the first to review this recipe. Cut out stork of cabbage, cutting out big circle at the bottom going small towards the inside. While the meatballs are cooking prepare the cabbage slaw. Combine with the cabbage slaw and mix well.

So that’s going to wrap this up with this exceptional food cabbage wrapped meatballs recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!