Recipe of Any-night-of-the-week Eggplant stuffed with minced meat and cheese

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, eggplant stuffed with minced meat and cheese. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Eggplant stuffed with minced meat and cheese is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Eggplant stuffed with minced meat and cheese is something that I’ve loved my entire life. They’re nice and they look fantastic.

Stuffed eggplants (Azerbaijani: badımcan dolması, Iran: karni yarikh, Turkish: patlıcan dolması, Italian: Melanzane ripiene) are a dish typical of many countries. So let us today to make a delicious dinner for the whole family - stuffed eggplant minced meat. This is not only a tasty dish, but also quite satisfying. Season with salt, pepper, nutmeg and fry until soft.

To begin with this particular recipe, we have to first prepare a few components. You can cook eggplant stuffed with minced meat and cheese using 16 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Eggplant stuffed with minced meat and cheese:

1. Make ready 3 eggplant
2. Prepare 1 onion
3. Make ready 1 tomato
4. Take 2 cloves garlic
5. Prepare 1 ginger Cup Sauce tomato
6. Take 2 tablespoon oil olive
7. Prepare 1/2 teaspoon black pepper
8. Get 1/4 teaspoon ginger
9. Make ready 1/4 teaspoon cumin
10. Prepare 1/4 teaspoon of,paprika
11. Make ready 200 g minced meat
12. Take 1/4 of salt
13. Get teaspoon minced Presley
14. Take 50 gcreamy cheese
15. Take 50 g grated cheese
16. Take 2 basil leaves

Homemade raw healthy vegan chocolate truffles with muesli. Baked eggplant or aubergine stuffed with minced meat and vegetables. This stuffed eggplant is a tasty alternative to heavier fried eggplant slices. It's similar in flavor to eggplant Parmesan, but with ground beef in the filling.

Instructions to make Eggplant stuffed with minced meat and cheese:

1. Empty the eggplants and sprinkle with salt and pepper and set aside.
2. We take the eggplant, which we removed from the middle, and cut it into small pieces, add a spoonful of lemon and salt, and leave it aside
3. We take frying pan, put oil and a small chopped onion, leave it to fry, then add a small chopped eggplant, fry for 3 minutes, then a small chopped tomato, garlic, ginger, black pepper, cumin, parsley and red pepper for a minute, then the meat is roughly mashed and let it cook for 5 minutes،We add cream cheese and grated cheese.
4. We stuff an eggplant with a mixture, take an oven dish, put tomato sauce and basil leaves, put the stuffed eggplant, and let it cook.
5. Serve accompanied by salad

This stuffed eggplant is a tasty alternative to heavier fried eggplant slices. It's similar in flavor to eggplant Parmesan, but with ground beef in the filling. Mozzarella cheese tops the stuffed eggplant. Use small eggplants for individual serving sizes. Fill each eggplant with enough ground meat.

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