Step-by-Step Guide to Make Homemade Fatteh Hummus فتة حمص

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, fatteh hummus فتة حمص. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Fatteh Hummus فتة حمص is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Fatteh Hummus فتة حمص is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook fatteh hummus فتة حمص using 19 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Fatteh Hummus فتة حمص:

1. Make ready 2 pita breads, chopped
2. Take 1 tbsp olive oil
3. Get Pinch salt, cumin and sumac
4. Take Hummus
5. Make ready 2 cups cooked chickpeas (with some of its water)
6. Get 6-8 tbsp yogurt
7. Prepare 3-4 tbsp tahini
8. Make ready 1 tsp the garlic-chili sauce
9. Take 1 tsp cumin + salt to taste
10. Take 1 tbsp pomegranate molasses
11. Take Garlic-Chili Sauce
12. Make ready 2-3 garlic cloves
13. Make ready 1/2-1 jalapeño
14. Get Juice of 1/2 lemon
15. Take 1 tbsp olive oil
16. Make ready Toppings
17. Get Almonds or any other nut, fried in oil
18. Make ready Pomegranate seeds
19. Take Parsley, chopped

Steps to make Fatteh Hummus فتة حمص:

1. Toast/fry pita chips until golden brown.
2. Prepare the garlic-chili sauce by pounding the garlic and chilli with some salt. Then add the liquids, mix and taste - caution: may be spicy!
3. Make the hummus by blending all the ingredients together, adjust seasonings to your liking.
4. Time to layer: put the crispy bread first, then top with the creamy hummus. Top with the friends almonds, parsley and pomegranate seeds. Drizzle with more pomegranate molasses and sprinkle some cumin.

So that’s going to wrap it up for this special food fatteh hummus فتة حمص recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!