Recipe of Any-night-of-the-week Aloo tinda curry

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, aloo tinda curry. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Aloo tinda curry is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Aloo tinda curry is something that I’ve loved my entire life. They’re fine and they look fantastic.

Home-style aloo tinda ki sabzi, cooked with tomatoes and spices. If tinda is unfamiliar to you, here's Let the curry come to a boil, then set heat to low. Cover and simmer till the vegetables are cooked. In a pressure cooker, heat oil and add cumin seeds.

To get started with this recipe, we must prepare a few components. You can cook aloo tinda curry using 14 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Aloo tinda curry:

1. Prepare 250 grams tinda
2. Prepare 3 Potatoes
3. Take 1 onion chopped
4. Make ready 1 tablespoon ginger garlic paste
5. Prepare 1 teaspoon jeera powder
6. Prepare 1 tablespoon dhaniya powder
7. Take 1 teaspoon red chilli Powder
8. Prepare 1/2 cup tomato puree
9. Prepare 1/2 teaspoon garam masala powder
10. Prepare 1 bay leaf
11. Make ready 1 teaspoon whole jeera
12. Get To taste salt and sugar
13. Prepare As needed oil
14. Prepare As needed water

Simple Aloo Curry is a delicious Indian recipe served as a Curries. Find the complete instructions Follow these simple steps to make delicious Aloo Curry. Tinda ki sabji Punjabi style Indian curry. Tinda in English is known as apple gourd.

Steps to make Aloo tinda curry:

1. Peel and cut tindas
2. Peel Potatoes and cut into cubes
3. Heat oil in a pan and fry the Potatoes adding salt and turmeric powder,kee aside.
4. Now add oil and fry the tinda adding salt and turmeric,keep aside.
5. In the same pan add oil and temper the bay leaf and jeera seeds
6. Add Onions and saute till golden brown
7. Add ginger garlic paste and saute till raw smell goes away
8. Now add tomato puree,jeera dhaniya powder and red chilli Powder and mix well
9. Add the fried veggies and mix well
10. Add water according to your need and cover.
11. Keep on a low heat
12. Finally add garam masala powder and remove from the oven
13. The curry is ready to be served

Tinda ki sabji Punjabi style Indian curry. Tinda in English is known as apple gourd. The tinda recipe is perfectly spiced curry to serve with chapathi, naan or paratha. Punjabi Aloo Curry Recipe / Aloo Curry for Poori - Yummy Tummy. A really delicious aloo tamatar curry which goes great with poori or bhatura.

So that is going to wrap it up for this special food aloo tinda curry recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!