16/12/2020 16:02

Easiest Way to Make Any-night-of-the-week Sweet Potato Salad with Mustard Dressing

by Allie Jenkins

Sweet Potato Salad with Mustard Dressing
Sweet Potato Salad with Mustard Dressing

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, sweet potato salad with mustard dressing. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Sweet Potato Salad with Mustard Dressing is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Sweet Potato Salad with Mustard Dressing is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook sweet potato salad with mustard dressing using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Sweet Potato Salad with Mustard Dressing:
  1. Get 2 big Japanese sweet potatoes or yams (or other kind is okay too)
  2. Prepare handful fresh cilantro/coriander
  3. Get to taste black sesame seeds (optional)
  4. Get DRESSING:
  5. Prepare 1 Tbsp whole grain mustard
  6. Make ready 1 tsp Dijon mustard
  7. Get 1 Tbsp your favorite vinegar
  8. Get 1/2 tsp sugar
  9. Get to taste salt & pepper
  10. Make ready 1 Tbsp olive oil
  11. Get 1 Tbsp yogurt (optional - for creamier dressing)
Instructions to make Sweet Potato Salad with Mustard Dressing:
  1. Scrub the skin of the sweet potatoes well and cut them into bite-sized cubes. Steam them until soft but not too mushy!
  2. Set the sweet potatoes aside in a colander or bowl and let them cool for 20 minutes or so. Meanwhile prepare the dressing.
  3. Put all the dressing ingredients into a small bowl and mix well. Adjust taste with salt, pepper and sugar if necessary. Also, chop up the cilantro/coriander.
  4. Once the sweet potatoes have cooled, put them in a large bowl and toss them in the dressing. Add the chopped cilantro and mix in lightly.
  5. I like to sprinkle on black sesame seeds to garnish because it goes nicely with the bright color of the Japanese sweet potatoes ^^

So that’s going to wrap this up for this special food sweet potato salad with mustard dressing recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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