Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, mango, avocado and prawn salad. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Mango, avocado and prawn salad is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Mango, avocado and prawn salad is something which I’ve loved my whole life. They’re nice and they look fantastic.
Summer Salad - Prawns, Mango and Avocado! I'm a bit fussy when it comes to fruit in meals. I never got on board the pork with apple thing. I'm not really a big fan of fruity sauces with roasts unless it errs more towards savoury or tart than sweet.
To begin with this recipe, we have to prepare a few ingredients. You can have mango, avocado and prawn salad using 5 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Mango, avocado and prawn salad:
- Make ready 1 ripe mango
- Get 1-2 ripe avocados
- Prepare 200 g cooked, peeled, ready to go prawns
- Get 2 tablespoons low fat natural yoghurt
- Take Juice of 1-2 limes - depending on your taste
Add the prawns (these are pre-cooked, home-peeled. Cut the avocado into slices and chop the mango. Place in a bowl with the prawns and coriander. Drizzle over the remaining dressing and serve immediately.
Steps to make Mango, avocado and prawn salad:
- Gather your ingredients. Mix the yoghurt and lime and set a side
- Peel the mango and avocado. Chop into small bite sized pieces. Add the prawns. Mix and drizzle the dressing on top. Serve 😍
Place in a bowl with the prawns and coriander. Drizzle over the remaining dressing and serve immediately. This salad has got it all going on — perfectly balanced flavours of fresh, sweet, sour and a touch of hot, as well as the perfect amount of texture from the crunchy peanuts, creamy When ready to serve, toss noodles, prawns, avocado, mango, basil and coriander with the dressing, divide between bowls and. Cut the avocado and mango lengthways into thin slices. Cut the base off the lettuces and slice the leaves into chunky pieces.
So that’s going to wrap it up for this special food mango, avocado and prawn salad recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
