Recipe of Award-winning Saffron Lebanese Nommoura

Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, saffron lebanese nommoura. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Lebanese Namoura is a traditional dessert that is described as a cake soaked in a sugary syrup. Saffron - East Mediterranean, Lebanese and Moroccan Cuisine, Kingston, ACT. Saffron merupakan rempah yang berasal dari bunga. Mengonsumsi saffron dengan takaran yang tepat bisa meningkatkan daya tahan dan menurunkan risiko kanker.

Saffron Lebanese Nommoura is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Saffron Lebanese Nommoura is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have saffron lebanese nommoura using 16 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Saffron Lebanese Nommoura:

1. Take semolina
2. Get sugar
3. Get fresh cream
4. Prepare curd
5. Make ready baking powder
6. Prepare baking soda
7. Get saffron
8. Take butter
9. Prepare coconut powder
10. Get For sugar syrup:
11. Take sugar
12. Take water
13. Get For garnishing:
14. Take Some pistachios powder
15. Get Some coconut powder
16. Make ready chopped almonds

Our recipe will make you crave & more. Saffron (pronounced /ˈsæfrən/ or /ˈsæfrɒn/) is a spice derived from the flower of Crocus sativus, commonly known as the "saffron crocus". Kini, bunga saffron sedang ramai diperbincangkan. Setelah diteliti, ternyata manfaat saffron sangat bagus untuk kesehatan hingga bisa mencegah kanker, lho.

Steps to make Saffron Lebanese Nommoura:

1. Mix the saffron with fresh cream. Assemble all the ingredients together for baking.
2. Mix all the ingredients well and grease a baking a tin with butter and butter paper and pour the prepared batter in it. The batter must be thick from that of the normal cake batter.
3. Bake it in the microwave in 180 degree Celsius for 35 minutes. Check it with help of a toothpick whether it is baked or not and then switch off it.
4. In the mean time prepare the sugar syrup.
5. After cooling down add this slowly into the cake.
6. Remove the butter paper slowly and now your Saffroni Lebanese Nommoura is ready. Garnish with pistachios and coconut powder.
7. Cut into pieces and serve. You can also store it in airtight container for two days.

Kini, bunga saffron sedang ramai diperbincangkan. Setelah diteliti, ternyata manfaat saffron sangat bagus untuk kesehatan hingga bisa mencegah kanker, lho. A wide variety of pushal saffron options are available to you, such as drying process, style, and processing type. Cara Mengolah Saffron Rempah Termahal Menjadi Minuman Sehat. Panduan Terbaru Mencegah Kanker dari American Cancer Society.

So that’s going to wrap this up with this special food saffron lebanese nommoura recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!