Recipe of Super Quick Homemade Punjabi yakhni pulao

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, punjabi yakhni pulao. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

#YakhniPilau #PilauRice #PakistaniRecipes Thank you so much for watching. Want some Punjabi Pulao for a different taste this Eid? Experience the #TraditionalAuthenticTaste with Shan Punjabi Yakhni Pilau. #Shan #TasteHappiness. Punjabi Yakhni Pulao is a dish made out of rice cooked in a seasoned yakhni (broth).

Punjabi yakhni pulao is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. Punjabi yakhni pulao is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have punjabi yakhni pulao using 9 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Punjabi yakhni pulao:

1. Make ready 1.5 kilo Basmati Rice
2. Make ready 4 sliced onion (2 for yakhni 2 for rice)
3. Get 4 sliced tomato
4. Make ready 1 packet punjabi yakhni pulao masala
5. Make ready 1 lit water
6. Take 1.5 kg Chicken
7. Get 1/2 cup Oil
8. Get 5-6 green chilli
9. Prepare 2 _3 tbsp lehsan adrak paste

Punjabi Yakhni Pulao is a meat based dish; it is perfect as a main dish and serve for lunch and dinner. Here is an easy recipe of Punjabi Yakhni Pulao from the desk of Pakistan's famous cooking expert. Pulao is one of Punjabi people's favorite dish. Its a must serve on all occasions in Pakistan's Mix all ingredients for yakhni.

Steps to make Punjabi yakhni pulao:

1. Ik pateelay me tomato aur onion chop kar ke chicken aur pakcet wala masala ik sath dal dein.
2. Phir isme pani shamil kar ke medium flame par chicken ki yakhni taiyyar karen.
3. Check kerte rahen tamater aur piyaz gal jayen to flame off karden
4. Ab isme se chicken alag kar lein aur side par rakh dein
5. Chicken yakhni ko chaan lein.phir jo tamater, piyaz aur sabut garammasalay channi me reh jayen usko thora pani add kar ke grind kar lein aur mazeed uska pani chan lein.aur phir channe me jo reh jaye usay phaink dein.
6. Ik pateelay me oil garamkar ke piyaz brown karlen.lehsan adrak paste b add kar ke bhunain.
7. Ab isme chicken add kar ke fry karen.
8. Ab isme chicken stock shamil karen.Hari mirchen b add katlen.
9. Phir rice add kar ke taiz anch par pehle rice pakayen phir slow kar ke dam par pakayen.Hamari dish ready hai.
10. Dishout kar lein aur chutney ya salad ke sath serve karen.
11. Enjoy.

Pulao is one of Punjabi people's favorite dish. Its a must serve on all occasions in Pakistan's Mix all ingredients for yakhni. The Riwaiti Zaiqa of Punjabi Yakhni Pulao will leave your taste buds asking for more. Made with herbs and spices that have been picked fresh to provide an ultimate tasteful experience. Want some Punjabi Pulao for a different taste this Eid?

So that’s going to wrap this up with this special food punjabi yakhni pulao recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!