Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, prawn and broccoli stir fry. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Prawn and Broccoli Stir Fry is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Prawn and Broccoli Stir Fry is something which I’ve loved my entire life.
Prawn & Broccoli Stir Fry (Chinese Style Cooking Recipe)Welcome to Xiao's Kitchen. My name is Xiao Wei, ever since my Mother taught me how to cook at an. Using raw prawns in Mary's stir-fry makes all the difference to the flavour and texture in this speedy dish. Push the vegetables to one side of the pan.
To begin with this recipe, we must prepare a few ingredients. You can cook prawn and broccoli stir fry using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Prawn and Broccoli Stir Fry:
- Take 13 large raw prawns, peeled (tails intact) and deveined
- Get 1 head broccoli, separated into florets
- Make ready 1 tablespoon oil
- Make ready 1 large shallot finely minced
- Make ready 1 tablespoon cooking wine
- Make ready 1/2 teaspoon sugar
- Prepare 1/2 teaspoon salt
- Prepare 1 tablespoon light soy sauce
- Make ready 1 tablespoon grated ginger
- Prepare 1 teaspoon corn starch
- Get 1 cup chicken stock
A perfect mid-week meal for the family. Serve with glass noodles or boiled rice. Top tip for making Stir-fry prawns with mushroom and broccoli. Be careful when cooking your prawns - they tend to lose their flavour if.
Instructions to make Prawn and Broccoli Stir Fry:
- Heat about 2 glass of water in your wok and add 1 tbsp of oil. Bring to a simmer and add the broccoli. Simmer the broccoli for about 2 minutes until tender, then remove and set aside. - Drain the water and return the wok to the heat.
- Add a further 1 tbsp of oil in the wok and add the shallot, frying for a few seconds until fragrant. Add the prawns, a pinch of salt and stir-fry until the prawns are cooked through. Transfer the broccoli and prawns to a warm serving plate.
- Return the wok to the heat and add the stock, cooking wine, soy sauce, sugar and salt and bring to a simmer. Squeeze the juice of the ginger only into the sauce. Add the cornflour and stir until the sauce is thickened. Pour the sauce over the prawns and broccoli and serve.
Top tip for making Stir-fry prawns with mushroom and broccoli. Be careful when cooking your prawns - they tend to lose their flavour if. Fresh, crunchy, healthy and very easy to cook, purple sprouting broccoli and prawn stir-fry is a great seasonal dish to try. I bought three purple vegetables and fruit from the local market last weekend: aubergine, blue berry and. Add the shrimps back then mix well, season with fish sauce and freshly ground pepper.
So that is going to wrap this up with this special food prawn and broccoli stir fry recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
