Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, cauliflower mash. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Learn how to make mashed cauliflower super smooth & creamy! This cauliflower mash recipe is the perfect low-carb substitute to mashed potatoes. The secret to making steamed cauliflower smooth and creamy? Cauliflower 'mashed potatoes' are a guilt-free and delicious way to cut calories and add veggies to any meal.
Cauliflower mash is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Cauliflower mash is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have cauliflower mash using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Cauliflower mash:
- Prepare Cauliflower (1 head)
- Prepare Unsalted butter (2 tbsp)
- Take Cream cheese (2 tbsp)
- Take Garlic minced cloves (4 cloves)
- Prepare Paprika (1/2 tsp)
- Get Salt (1 tsp)
- Take Parmesan cheese (1/4 cup)
Cauliflower mash is a great low-carb substitute for mashed potatoes, and tastes like the real thing! Buttery, fluffy and garlicky cauliflower mashed "potatoes" are a carb-lovers dream come true! This delicious mashed cauliflower is loaded with garlic, butter, parmesan, and cream cheese! Learn how to make mashed cauliflower like a pro - without it going soggy or smelly.
Instructions to make Cauliflower mash:
- Fill a pot with enough salted water to come right below a steamer basket fitted over it. Bring the water to a boil.
- Place the cauliflower florets into the steamer basket and cover the basket with a lid. Steam until cauliflower is very soft and mushy.
- Place the cauliflower florets into a food processor together with cream cheese, butter, heavy cream, garlic, paprika and parmensan cheese until smooth.
- Serve with meat and vegetables of your choice.
This delicious mashed cauliflower is loaded with garlic, butter, parmesan, and cream cheese! Learn how to make mashed cauliflower like a pro - without it going soggy or smelly. Garlic mashed cauliflower is a favorite in our house! It's simple to make and I think that my method is the absolute best for creating creamy, flavorful cauliflower mashed 'potatoes.' Cauliflower Mashed Potatoes are an easy and delicious vegetable side, with less carbs than your usual mashed potatoes, and even smoother and creamier! Keyword: Cauliflower Mashed Potatoes, How to Make Mashed Cauliflower, Mashed Cauliflower, Mashed Cauliflower Recipe. ©Downshiftology.
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