Recipe of Perfect #Tomato soup

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, #tomato soup. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

#Tomato soup is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. #Tomato soup is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook #tomato soup using 18 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make #Tomato soup:

1. Take 4 medium to large tomatoes
2. Take 4 medium to large tomatoes
3. Take 2-3 small to medium garlic cloves
4. Get 2-3 small to medium garlic cloves
5. Take 1 small onion, finely chopped
6. Get 1 small onion, finely chopped
7. Take 1 teaspoon corn flour
8. Prepare 1 teaspoon corn flour
9. Make ready 2 tablespoon water
10. Take 2 tablespoon water
11. Get 1/2 tablespoon regular sugar
12. Take 1/2 tablespoon regular sugar
13. Get freshly crushed or powdered black pepper as required
14. Take freshly crushed or powdered black pepper as required
15. Get parsley or coriander leaves for garnishing
16. Prepare parsley or coriander leaves for garnishing
17. Prepare to taste Salt
18. Get to taste Salt

Steps to make #Tomato soup:

1. First rinse the tomatoes really well and keep aside. remove the stems if there are any. - in a saucepan or pot take enough water (approx 5-6 cups). so that the tomatoes get immersed completely. - add 1 teaspoon salt to the water and bring the water to a rolling boil.
2. Drain the water and let them become warm or cool down. - in the meantime, finely chop the onion and garlic. keep aside.
3. Once the tomatoes become warm or cool down, then peel them. slice off the eye part from the tomatoes. - then directly chop the tomatoes above the blender jar so that the juices drop directly inside the blender jar. - if you cannot do this, then chop the tomatoes on a chopping board and add everything to the blender including the juices. - blend the tomatoes to a smooth puree.keep aside
4. Make a smooth paste of the 1 teaspoon cornflour with 2 tablespoon water. - melt butter in a pan. add the bay leaf and saute for 1 to 2 seconds - add the finely chopped garlic and saute for some seconds on a low flame. no need to brown garlic.
5. Stir well and simmer for 3 to 4 minutes till the tomato soup thickens on a low flame. - now add sugar and stir. then add the cream and simmer for a minute. - pour the steaming hot tomato soup in soup bowls. - add the bread croutons to the soup. garnish it with parsley or coriander leaves. serve the tomato soup hot.

So that is going to wrap it up with this special food #tomato soup recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!