10/09/2020 03:15

How to Make Homemade Carrot & tomato soup

by Lucille Howard

Carrot & tomato soup
Carrot & tomato soup

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, carrot & tomato soup. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Перевод слова carrot, американское и британское произношение, транскрипция, словосочетания, однокоренные слова, примеры использования. carrot [ˈkærət]Существительное. carrot / carrots. Carrot перевод в словаре английский - русский. Carrots are good for your eyes. Have you ever seen a rabbit wearing glasses?

Carrot & tomato soup is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Carrot & tomato soup is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have carrot & tomato soup using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Carrot & tomato soup:
  1. Prepare 4 medium sized carrots
  2. Take 6-7 medium sized tomatoes
  3. Take 1 tablespoon Moong duli dal
  4. Make ready 5-6 cloves garlic
  5. Prepare 1 medium sized onion
  6. Prepare 2 Bay Leaves
  7. Prepare As per taste Salt
  8. Get 1 tea spoon black pepper powder
  9. Make ready 2 pieces clove
  10. Take Half teaspoon garam masala
  11. Make ready As required Fresh coriander leaves
  12. Make ready 5 to 6 small pieces paneer
  13. Prepare As Required Butter or cream for taste

Carrot definition: Carrots are long, thin , orange-coloured vegetables. They grow under the ground , and. The carrot (Daucus carota) is a root vegetable often claimed to be the perfect health food. It is crunchy, tasty, and highly nutritious.

Steps to make Carrot & tomato soup:
  1. Peel the carrot and wash properly roughly cut carrot and tomato.
  2. Add 2 cup water in a cooker add carrot tomato onion garlic bay leave Salt gram masala and clove
  3. After 4 to 5 whistle off the flame leave it for cool as room temperature.
  4. Proper Grind the mixture and strain in soup-strainer bay leave & clove put out before grind.
  5. Boil it for 7 to 8 mins on low flame if required add more water black pepper powder and fresh coriander leaves add into it.
  6. Garnish it paneer or deep fry bread or cream serve it hot.

The carrot (Daucus carota) is a root vegetable often claimed to be the perfect health food. It is crunchy, tasty, and highly nutritious. Carrots are high in colorful antioxidants and health-promoting nutrients. If you like crunchy snacks, carrots are a great go-to. Don't let carrots' perceived starch or sugar content deter you.

So that’s going to wrap this up with this exceptional food carrot & tomato soup recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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