How to Make Perfect Mix vegetables pickle

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, mix vegetables pickle. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Mix vegetables pickle is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Mix vegetables pickle is something that I have loved my entire life.

This spicy mixed vegetable pickle is so good. Over the years I have become somewhat obsessed with making my own pickled vegetables and chutneys. Pickled Mixed Vegetables All Departments Audible Books & Originals Alexa Skills Amazon Devices Amazon Pharmacy Amazon Warehouse Appliances Apps & Games. If you love pickled vegetables but don't want to worry about hardcore canning, these mixed vegetable quick pickles are for you.

To get started with this recipe, we must first prepare a few components. You can cook mix vegetables pickle using 17 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Mix vegetables pickle:

1. Take 2 big cauliflower
2. Take 1 kg carrot(red or orange)
3. Make ready 1 Radish
4. Get 1 Turnip(if available in season)
5. Take 4-6 loung
6. Get 5-6 whole black pepper
7. Get 2 big ilachi (black)
8. Get 2 spoon cumin seeds
9. Take 200 gm jaggery
10. Get 1 stick cinnamon
11. Get 3-4 spoons Mustard seeds
12. Get as per taste Black salt
13. Make ready As per taste White salt
14. Make ready 1 tsp Kashmiri Lal mirchi
15. Take 1 tsp Carom seeds
16. Take 1 cup Mustard oil
17. Make ready 5 spoons Ginger garlic paste

Learn how to make/prepare Mixed Vegetable Pickle by following this easy recipe. Be the first to review this recipe. These refrigerator pickles are easy and versatile. The recipe calls for cauliflower and carrots but you can use any.

Steps to make Mix vegetables pickle:

1. First cut and wash all vegetables nicely.
2. Now boil it 2 minute all vegetables and keep it in sunlight for one full day.
3. After all vegetables will dry….will make masala for pickle.
4. Cumin seeds, cinnamon, lounge,big ilachi and black pepper dry roast it on low flame and on mixer nicely blend it.
5. Now in a kadai add Mustard oil…ginger garlic paste,carom seeds, powderd Mustard seeds,all dry masale that we blend…now add salt red chilli…after 2 min will add jaggery.
6. Once jaggery melt properly….add all vegetables and mix nicely.
7. Our pickle is ready to eat…khatta mitha pickle…serve with paratha,puri,rice or roti.😋

These refrigerator pickles are easy and versatile. The recipe calls for cauliflower and carrots but you can use any. Cauliflower, carrot, peas Mixed Vegetable Pickle is ready. Take it out from the container whenever you want to eat. Vegetable Pickle - Vegetable Pickle Recipe.

So that’s going to wrap this up for this special food mix vegetables pickle recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!