Recipe of Any-night-of-the-week Quick picnic quiches

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, quick picnic quiches. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

These mini picnic quiche bites are perfect for a picnic. Mini quiches, ideal for picnics & lunch boxes. Shortcrust pastry - roll out and line your tins, prick with fork, put greaseproof paper into tins then baking. Mini quiche are the perfect finger food!

Quick picnic quiches is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Quick picnic quiches is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have quick picnic quiches using 16 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Quick picnic quiches:

1. Get For Pastry
2. Prepare 100 g butter
3. Take 1 medium egg
4. Prepare 180 g plain flour
5. Take Plus extra for dusting
6. Take For filling
7. Take 400 g pack cherry tomatoes
8. Get Olive oil for drizzling
9. Get Pack bacon
10. Get 100 g Parmesan, grated
11. Get 3 eggs
12. Make ready 5 egg yolks
13. Make ready Reserve egg white for brushing
14. Take 250 ml double cream
15. Get 1/2 small pack basil
16. Take 10 tartlet tins 7 1/2 cm diameter

Find more picnic recipes and easy baking recipes at Tesco Real Food. Quiche is a great family meal option, especially when served with new potatoes or a healthy salad. We've got plenty of quiche recipes to choose from! Wine, caramelised onion and cheddar quiche.

Steps to make Quick picnic quiches:

1. Heat oven to 200c / gas 6
2. Put tomatoes in roasting tin, drizzle with oil and season. Roast for 20 mins. Remove to cool.
3. Fry bacon. Leave to cool then chop.
4. Make the pastry: In a food processor pulse the flour and butter until fine crumb. Add a little water while processing, 2-3 tbsp. Add 1 egg yolk. Mix until dough is formed, don’t over process. Remove the dough, press into a ball and wrap in cling film. Put in fridge to chill for 30 mins.
5. Lightly dust worktop with flour. Roll out the dough into about the thickness of a lasagne sheet. Line each tartlet tin with pastry by cutting a circle slightly larger then the tins. Press pastry into the edge and run the rolling pin over the tops of the tins to trim the pastry. Re roll the off cuts of pastry until you have lined all the tins.
6. Brush tartlet cases with egg white, this creates a seal to protect the pastry from becoming wet from the filling and ensures a crispier pastry case.
7. Filling: In a large bowl mix together the filling ingredients. Beat together the remaining eggs and add to the bowl. Once combined carefully pure the filling into the tartlet cases. Grate a little extra cheese on top.
8. Bake for 20-25 mins. Until golden and puffed up. Allow to cool then chill in fridge until ready to serve.

We've got plenty of quiche recipes to choose from! Wine, caramelised onion and cheddar quiche. Quiche can easily be prepared in advance if you have friends coming over and it also makes for the perfect portable meal for picnics. Quick Spinach Quiche. this link is to an external site that may or may not meet accessibility guidelines. Mini quiches are perfect for party nibbles, and can be made ahead of time and warmed up just when you need them.

So that’s going to wrap it up with this special food quick picnic quiches recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!