16/12/2020 05:51

Recipe of Favorite Mediterranean Salad

by Sophie Baker

Mediterranean Salad
Mediterranean Salad

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, mediterranean salad. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Find Deals on Mediterranean Salad in Condiments on Amazon. Served over baby spinach, this is the perfect easy and light lunch or dinner salad. Olive oil, low-fat feta cheese, dark leafy greens, beans, onions and tomatoes are all basic Mediterranean ingredients and are featured in this salad recipe. Mediterranean Tuna Salad with Dijon Mustard Vinaigrette.

Mediterranean Salad is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Mediterranean Salad is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook mediterranean salad using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Mediterranean Salad:
  1. Make ready 1 head of romain lettuce
  2. Take 1 head small purple cabbage
  3. Prepare 1 tomato
  4. Get 1 large cucumber
  5. Take 1 green pepper
  6. Get 1 yellow pepper
  7. Prepare 1 orange pepper
  8. Take 2 clove of garlic (mushed up)
  9. Take 1 juice of a lemon
  10. Get 1/3 cup of olive oil
  11. Prepare 2 tsp sumac
  12. Take 1 tsp salt &pepper
  13. Take 2 tsp oregano

The dressing is a simple drizzle of good extra virgin olive oil and fresh lemon juice. For seasoning, a simple dash of salt and black pepper is all you need; but I really like the addition of sumac spice for a little more depth. Make vinaigrette: In a jar fitted with a lid, combine olive. In a large bowl, place cucumbers, tomatoes, red onion, olives, artichoke hearts and parsley.

Steps to make Mediterranean Salad:
  1. Mix the mushed garlic, olive oil, and lemon. Set aside so the flavors get mixed together.
  2. Dice up all the vegetables into medium size pieces.
  3. Then add ur dressing 5 to 10 minutes before serving so ur salad doesn't get soggy and has settled a bit.
  4. Add the oregano, sumac, salt & pepper……You have to play around with this to fit ur liking, depending on the size and amount of vegetables u r using. Same goes for the liquids too. ENJOY:)

Make vinaigrette: In a jar fitted with a lid, combine olive. In a large bowl, place cucumbers, tomatoes, red onion, olives, artichoke hearts and parsley. Using two spoons, lightly mix the vegetables and put the bowl in the refrigerator. Make the Mediterranean salad dressing by mixing olive oil, lemon, sumac, garlic, salt and pepper in a mason jar or a small bowl. Pour the dressing over salad and mix well.

So that’s going to wrap it up for this special food mediterranean salad recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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